Kenya's green coffee exports have shown a gradual decline from 2024 to 2028, with the value decreasing each year from 737,000 units to 733,000 units. This declining trend reflects a slight reduction of approximately 0.14% year-on-year. In 2023, the export value stood at 738,000 units, indicating a declining trend that began prior to the forecasted period. Over the last two years, this mirrors a consistent annual decrease.
The Compound Annual Growth Rate (CAGR) over the next five years is negative, showing an average annual decline of about 0.14%.
Future trends to watch for include potential impacts of climate change on coffee yields, shifts in global demand, and changes in trade policies that might affect Kenya's coffee export volumes. Stakeholders should also monitor advancements in agricultural technology and sustainability practices that could influence production efficiency and quality.