The production of Fresh Allis Shad for human consumption in capture fisheries in France is showing an upward trend. In 2023, production was valued at 70.52 thousand Euros. The forecast from 2024 to 2028 indicates continued growth, with a projected annual average increase (CAGR) of about 4.3%. Year-on-year growth is consistent, with each year demonstrating an increase of around 4.4% to 4.9%.

Future trends to watch:

Potential impact of environmental policies and sustainability practices on capture fisheries.
Changes in consumer demand for fresh fish, particularly in burgeoning markets.
Technological advancements in fishing and distribution could influence production efficiency.