The United Kingdom leads Europe's whole fresh scallops and pectens production in capture fisheries with 47.9 metric tons, followed by France with 40.4 metric tons. Recent data shows a reduction in production for the United Kingdom by 0.17% and a notable 18.15% decrease in France. While Ireland maintains a stable share, Spain and the Netherlands experienced positive growth, with increases of 6.65% and 14.98%, respectively.
Looking ahead, future trends to watch include the impact of environmental regulations and shifts in consumer demand. The recovery or expansion of production capabilities in France and further growth potential in Spain and the Netherlands are important factors to observe.
Top countries in Whole Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 47.9 | 2023 | -0.87% | -0.17% | View data |
| 2 | 2 France | 40.4 | 2023 | +20.32% | -18.15% | View data |
| 3 | 3 Ireland | 3.19 | 2022 | -8.03% | View data | |
| 4 | 4 Norway | 1.36 | 2023 | +11.4% | -2.6% | View data |
| 5 | 5 Italy | 0.91 | 2023 | -16.26% | -2.41% | View data |
| 6 | 6 Belgium | 0.88 | 2023 | -12.37% | -2.11% | View data |
| 7 | 7 Spain | 0.43 | 2023 | -18.73% | +6.65% | View data |
| 8 | 8 Croatia | 0.16 | 2023 | +2.45% | -8.94% | View data |
| 9 | 9 Iceland | 0.11 | 2021 | +2020% | -42.97% | View data |
| 10 | 10 Netherlands | 0.054 | 2023 | -63.56% | +14.98% | View data |
