The 2023 data highlights Germany as the leading exporter of prepared or preserved edible parts of plants in Europe, commanding a significant 31.87% share. The Netherlands, Poland, and Spain follow, with shares of 16.07%, 10.74%, and 10.67%, respectively. Smaller yet noteworthy contributions come from Greece, Hungary, and other nations. Germany experienced a slight decrease of 0.9% from 2022. The Netherlands and Spain show positive annual growth, with increases of 4.42% and 3.92%, respectively. Sweden (14.34%), Lithuania (4.56%), and Austria (10.94%) saw notable rises, while significant declines were observed in Belgium (-11.53%) and Malta (-22.96%).
Future trends to watch include how geopolitical factors, climate policies, and technological advancements in agriculture will shape exports. Efforts towards sustainability and innovation in food preservation could potentially enhance volumes, particularly for countries focusing on green technology and improved supply chains.
Top countries in Export of Prepared or Preserved Edible Parts of Plants Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 31.87 | 2023 | +3.41% | -0.9% | View data |
| 2 | 2 Netherlands | 16.07 | 2023 | +3.65% | +4.42% | View data |
| 3 | 3 Poland | 10.74 | 2023 | +1.96% | +1.21% | View data |
| 4 | 4 Spain | 10.67 | 2023 | +9.22% | +3.92% | View data |
| 5 | 5 Greece | 8.12 | 2023 | +0.65% | -0.32% | View data |
| 6 | 6 Hungary | 5.04 | 2023 | -2.15% | -0.62% | View data |
| 7 | 7 Italy | 2.76 | 2023 | +5.05% | +1.27% | View data |
| 8 | 8 Belgium | 2.57 | 2023 | -19.76% | -11.53% | View data |
| 9 | 9 Czechia | 2.02 | 2023 | |||
| 10 | 10 Austria | 1.78 | 2023 | +1.95% | +10.94% | View data |
