The gross investment in the prepared meals sector in Italy has experienced significant fluctuations over the past decade, highlighted by a remarkable recovery in 2014 and 2019, followed by sharp declines in 2016 and 2020. The data reveals a trend of recovery post-2020 with a steady forecasted growth from 2021 onwards, culminating in a forecasted 5-year CAGR of 2.99% leading up to 2028. This indicates a moderate but stable growth in the sector, with an expected increase of 15.88% in gross investment by 2028.
Looking ahead, key trends to watch include the impact of evolving consumer preferences towards convenience and health-conscious meal options, technological advancements in food processing and delivery, and the sector’s adaptability to economic fluctuations and supply chain challenges.
