Global Soybean Meal Production by Country

The global soybean meal production landscape is led by China, the United States, and Brazil, accounting for significant portions of output. In 2023, China produced 77.62 million metric tons, reflecting a 2.89% year-on-year increase. The U.S. and Brazil followed with productions of 49.13 and 43.21 million metric tons, showcasing 2.1% and 5.56% growth, respectively. Argentina faced a decline of 3.1%, while most other countries saw varied trends, like Algeria's significant 103.62% boost and modest gains or declines in others.

Future trends to watch include:

  • Potential shifts in production due to climate change and sustainable farming practices.
  • Trade policies and economic partnerships, especially among top producers like the U.S. and Brazil.
  • Technological advancements in farming techniques that might influence output efficiency.
  • Market demands and dietary shifts worldwide affecting consumption patterns.

Top countries in Soybean Meal Production by Country

# 10 Countries Thousand Metric Tons Last Year YoY 5-years CAGR
1 1 China 77,620 2023 +3.16% +2.89% View data
2 2 United States 49,130 2023 +3.16% +2.1% View data
3 3 Brazil 43,210 2023 +5.2% +5.56% View data
4 4 Argentina 26,910 2023 +13.79% -3.1% View data
5 5 India 7,600 2023 -7.77% -0.21% View data
6 6 Mexico 5,140 2023 -2.26% +1.11% View data
7 7 Russia 4,610 2023 +8.34% +4.7% View data
8 8 Paraguay 2,660 2023 +14.75% -1.64% View data
9 9 Iran 2,260 2023 -3.34% +5.69% View data
10 10 Egypt 2,210 2023 +25.9% -4.38% View data

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