As of 2023, the production value of gutted fresh cods, hakes, and haddocks in France stood higher than the forecasted figures for subsequent years, indicating a declining trend. From 2024 to 2028, a consistent decrease in production value is projected, with an average annual decline of approximately 2.9% over this period. The year-on-year variation highlights a steady reduction, aligning with a broader tendency of contraction in the capture fisheries sector.

Future Trends to Watch:

Rising environmental regulations might further impact production capacities.
Possibilities of innovation in sustainable fishing practices could alter market dynamics.
Changes in consumer preferences towards sustainable sources may shift market demands.