In 2023, the Netherlands dominated European Fresh Grey Gurnard production for human consumption with a significant share increase of 1.51%, highlighting its leadership. Spain and Denmark also saw substantial growth at 18.12% and 34.13%, respectively, indicating emerging expansions in these sectors. In contrast, France and Belgium experienced notable declines in their production shares by 13.34% and 18.63%, respectively, reflecting potential challenges or shifts in market focus. The United Kingdom and Italy underwent modest reductions, demonstrating relatively stable markets with slight downturns.
Looking ahead, sustained interest in sustainability and local seafood consumption may foster increased investments in capture fisheries, particularly in nations with current growth trajectories like Denmark and Spain. Monitoring regulatory changes and climate impact on marine life will be critical for future strategies and adaptations in the European Fresh Grey Gurnard market.
Top countries in Fresh Grey Gurnard Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 51.66 | 2023 | +46.04% | +1.51% | View data |
| 2 | 2 France | 17.23 | 2023 | -9.18% | -13.34% | View data |
| 3 | 3 Spain | 12.1 | 2023 | -41.48% | +18.12% | View data |
| 4 | 4 Denmark | 7.55 | 2023 | +23.82% | +34.13% | View data |
| 5 | 5 United Kingdom | 6.36 | 2023 | +4.82% | -2.78% | View data |
| 6 | 6 Italy | 5.51 | 2023 | +120.19% | -1.34% | View data |
| 7 | 7 Belgium | 1.74 | 2023 | -1.99% | -18.63% | View data |
| 8 | 8 Norway | 0.2 | 2023 | +173.67% | +1.1% | View data |
| 9 | 9 Sweden | 0.14 | 2023 | +45.86% | -11.2% | View data |
| 10 | 10 Portugal | 0.012 | 2022 | -100% | -100% | View data |
