In 2023, the area under conversion to organic farming for cherries in Belgium stood at 14 hectares, reflecting a 16.67% increase over the previous year. Observing year-on-year variations, the area fluctuated significantly with sharp increases, particularly notable in 2016 and 2018, balanced by notable declines in certain years like 2017. Over the last five years, the compound annual growth rate (CAGR) was 14.87%, indicating robust growth. For the future, the forecast 5-year CAGR up to 2028 is projected at 5.92%, with an overall growth rate of 33.33%.
Future trends to watch for include ongoing consumer demand for organic products, evolving agricultural policies, and potential impact of climate change on cherry production. Enhanced technologies and practices in organic farming might further influence the expansion of converted areas.
