In 2023, Japan's import of glucose syrup with less than 20% fructose stood at its most recent actual value, setting the stage for forecasted growth from 2024 onwards. The projected increase from 2024 to 2028 is consistent, demonstrating a steady positive trend. Year-on-year growth is anticipated to be gradual, emphasizing a stable rise in import values. The compound annual growth rate over the forecasted five-year period suggests a modest average yearly increase, indicating a consistent demand for glucose syrup in Japan.
Future trends to watch for include potential changes in health regulations impacting glucose syrup use, shifts in consumer preferences toward alternative sweeteners, and fluctuations in global market conditions influencing import prices and supply chains.
