As of 2023, the import of unsweetened cocoa powder to the US stood at approximately 118 million kilograms. The forecasted data from 2024 to 2028 suggests a steady increase in imports, reaching an estimated 122.64 million kilograms by 2028. This reflects a modest year-on-year growth, with incremental increases maintaining the positive trend established over recent years. The compound annual growth rate (CAGR) for the forecast period is expected to be around 0.78%.

Looking ahead, several trends merit attention:

Potential shifts in consumer preferences towards healthier and premium cocoa products could impact import volumes.
Trade policies and supply chain factors, such as tariffs and global supply disruptions, may affect cost and availability.
Emerging technology in cocoa processing could influence the efficiency and capability of the industry.