The European Fresh Edible Crab Production sector saw notable differences in 2023 across various countries. The United Kingdom led with a production value of €53.687 million, representing a significant share of the market. The Netherlands recorded a remarkable year-on-year growth rate of 63.82%, reaching €15.525 million, positioning itself as a rapidly expanding market. Other notable contributors included Ireland, with a slight decline of 1.71%, and Norway with a modest increase of 0.99%. Norway's value stood at €7.2884 million, while France witnessed a considerable decrease of 11.59%, bringing its total to €6.3522 million.
Future trends to watch for in the European Fresh Edible Crab production include potential growth in countries with smaller but rapidly expanding markets, such as Germany, which recorded a drastic increase of 126.65%. Environmental considerations and sustainable fishing practices will likely shape production trends, as well as potential advancements in technology and consumer demand shifts toward sustainably sourced seafood. Monitoring these dynamics will provide insights into future market opportunities and challenges within the sector.
Top countries in Fresh Edible Crab Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 53,687,000 | 2023 | +3.66% | +4.15% | View data |
| 2 | 2 Netherlands | 15,525,000 | 2023 | +40.99% | +63.82% | View data |
| 3 | 3 Ireland | 10,319,000 | 2023 | +0.3% | -1.71% | View data |
| 4 | 4 Norway | 7,288,400 | 2023 | +8.29% | +0.99% | View data |
| 5 | 5 France | 6,352,200 | 2023 | -7.34% | -11.59% | View data |
| 6 | 6 Denmark | 376,060 | 2023 | -51.53% | +9.75% | View data |
| 7 | 7 Sweden | 247,530 | 2023 | -0.046% | +6.17% | View data |
| 8 | 8 Spain | 118,070 | 2023 | +5.42% | -12.73% | View data |
| 9 | 9 Belgium | 37,340 | 2023 | +24.92% | -0.26% | View data |
| 10 | 10 Portugal | 29,650 | 2023 | +1.86% | +20.61% | View data |
