European Export of Gelatines and Gelatine Derivatives, Including Milk Albumins Share by Country (Kilograms)

The European market for gelatines and gelatine derivatives, including milk albumins, in 2023 saw Germany, the Netherlands, and France as dominant exporters, collectively holding a significant share in kilogram volume. Germany leads the chart, with notable growth of 2.6%, while Ireland surged impressively by 11.83%. In contrast, Spain's exports decreased by 5.71%. Countries like Greece and Bulgaria showed remarkable year-on-year increases with 30.17% and 35.66%, respectively. The five-year compound annual growth rate reflects steady growth across several markets, with Latvia and Estonia showing double-digit gains.

Future trends to watch include:

  • Innovation in environmentally friendly production processes, aligning with increased sustainability efforts.
  • Potential market expansion in Eastern Europe, driven by changing dietary preferences.
  • Growing demand for edible gelatine in food and pharmaceutical applications.
  • Impact of regulatory changes, particularly in terms of health and environmental standards.

Top countries in Export of Gelatines and Gelatine Derivatives, Including Milk Albumins Share by Country (Kilograms)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Germany 29.36 2023 +3.04% +2.6% View data
2 2 Netherlands 17.1 2023 -4.06% +3.04% View data
3 3 France 16.01 2023 +0.49% +5.54% View data
4 4 Belgium 11.43 2023 +5.59% +1.57% View data
5 5 Poland 4.88 2023 +4.6% +10.21% View data
6 6 Ireland 4.87 2023 +3.3% +11.83% View data
7 7 Italy 4.45 2023 +2.41% +6.18% View data
8 8 Spain 3.58 2023 +1.93% -5.71% View data
9 9 Lithuania 2.94 2023 +6.06% +0.31% View data
10 10 United Kingdom 2.08 2023 +0.74% +2.11% View data

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