In 2023, the import volume of mixes and doughs for bread, pastry, and biscuits to Germany was 177 million kilograms. Forecasted data indicates a consistent upward trend from 2024 to 2028, with annual volumes increasing steadily each year. The year-on-year growth rate is modest, averaging around 1.9% per year over this five-year period, highlighting a stable demand increase in the German market for these products.
Future trends to observe include:
- Potential impacts of health and diet trends on demand for traditional baked goods.
- Evolving consumer preferences for convenience and ready-to-bake products.
- Possible trade policy changes affecting import conditions.