From 2013 to 2023, Finland's potato starch market experienced fluctuations in per capita consumption, peaking at 7.43 kilograms in 2018. In 2023, consumption reached 7.11 kilograms per capita, maintaining a steady level after a minor increase from 7.09 kilograms in 2022. The year-on-year variation shows a significant rise and fall within this period, with a notable increase of 9.3% from 2016 to 2018. Over the last five years, the compound annual growth rate (CAGR) was relatively stable, reflecting moderate growth from 2019 to 2023.
Future trends to watch include potential shifts in consumer preferences towards gluten-free and organic food products and the growing demand for plant-based ingredients. This could positively impact the potato starch market, as manufacturers innovate with starch-based alternatives aligning with these trends.
