In 2023, the actual yield for hazelnuts in Italy was slightly higher, standing at 13.0 thousand hectograms per hectare. The forecast for 2024 anticipates a yield of 12.78 thousand hectograms per hectare. Predicted year-on-year decreases are consistent, with a 1.6% reduction expected annually from 2024 to 2028.

Future trends to watch for include:

Potential climate change impacts, which could affect yield consistency and quality.
Innovations in agricultural technology and sustainable farming practices that may help stabilize or boost yields.
Economic and policy shifts within Italy and the EU influencing agricultural productivity and investment in hazelnut cultivation.