In 2023, the production of whole frozen jack and horse mackerels in the UK for human consumption stood at 1.460 million euros. From 2024 onwards, the forecast indicates a steady upward trajectory with values rising from 1.4924 million euros in 2024 to 1.6218 million euros by 2028. The year-on-year growth rate over this forecast period remains consistent, reflecting a strong demand and stable supply chain dynamics.
Future trends to watch for include:
- Impact of climate change on marine biodiversity, potentially affecting fish stock sustainability.
- Regulatory shifts in fishing quotas and conservation policies that could alter market supply.
- Technological advancements in fishing and processing techniques enhancing efficiency.
- Fluctuations in consumer preferences favoring sustainable and local produce.
