The data reveals a forecasted decline in coffee production in Kenya from 2024 to 2028. Specifically, production is expected to drop from 36.36 Thousand Metric Tons in 2024 to 33.51 Thousand Metric Tons in 2028. This shows an average yearly decline of approximately 2.0%. In 2023, the actual production stood at 37.15 Thousand Metric Tons, indicating a year-on-year decrease from 2023 to 2024 of about 2.1%.

Future trends to watch for:

Climate Change: Unpredictable weather patterns could further affect coffee yields.
Labor Issues: Rising labor costs and potential shortages may impact production.
Technological Advancements: Innovations in farming techniques could offset declines.
Market Prices: Fluctuations in global coffee prices could influence production levels.