In 2023, Italy's production of whole fresh spiny gurnard in capture fisheries for human consumption stood at 7.68 thousand euros per metric ton. Forecasted data from 2024 onwards shows a significant annual upward trend, with an expected value increase of around 17% up to 2028. The compounded annual growth rate (CAGR) from 2024 to 2028 is estimated at approximately 10%. This suggests a robust growth trajectory for the spiny gurnard market in Italy, driven by increasing demand and stable supply conditions.
Future trends to watch for:
- Technological advancements in fishing and processing that might affect supply chain efficiency.
- Potential regulatory changes impacting fisheries management and sustainability practices in Italy.
- Shifts in consumer preferences towards seafood offering unique taste profiles and health benefits.
