In 2023, the production value of gutted fresh aquatic animals in France's capture fisheries stood slightly below 5.00 thousand Euros per metric ton. Forecasts indicate a gradual increase, reaching 5.24 thousand Euros by 2028. The year-on-year growth is modest, with an increase of approximately 0.8% from 2024 to 2025 and similar increments annually thereafter. The compound annual growth rate (CAGR) for the forecast period is estimated at around 0.9%.
Future trends to watch for include potential impacts of regulatory changes on capture fisheries and environmental factors such as climate change affecting marine ecosystems. Additionally, shifts in consumer preferences towards sustainable seafood could influence production methods and market dynamics.
