Ireland leads European fresh crustacean production, with 2.81 thousand metric tons, experiencing a notable decrease by 3.39% from the previous year. The UK follows with 2.35 thousand metric tons but recorded a 4.12% drop year-on-year. Iceland, third in production, showed a significant decline of 16.33%. All other countries produced below 1 thousand metric ton. Over five years, trends reveal volatile growth patterns, with Belgium exhibiting the highest growth at 19.97% in 2023, indicating dynamic changes in market share and productivity. Conversely, Norway and Portugal remained constant, underscoring stable yet minimal contributions.
Future trends to watch include potential shifts in European crustacean production due to environmental policies, sustainability issues, and innovation in aquaculture. Given the impact of changing climate conditions and evolving consumer preferences, countries may need to adapt to maintain or improve their production levels. Emphasis on sustainable harvesting practices and investment in technology could be vital to addressing these challenges and seizing new market opportunities.
Top countries in Tails Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 2,810 | 2023 | +2.71% | +3.39% | View data |
| 2 | 2 United Kingdom | 2,350 | 2023 | -1% | +4.12% | View data |
| 3 | 3 Iceland | 147.25 | 2023 | +13.29% | -16.33% | View data |
| 4 | 4 Denmark | 142.47 | 2023 | +5.93% | +1.63% | View data |
| 5 | 5 Netherlands | 55.8 | 2023 | -20.85% | +6.01% | View data |
| 6 | 6 Belgium | 50.7 | 2023 | +81.72% | +19.97% | View data |
| 7 | 7 Sweden | 36.84 | 2023 | +5.73% | +0.55% | View data |
| 8 | 8 France | 15.64 | 2023 | -14.03% | -13.22% | View data |
| 9 | 9 Germany | 6.93 | 2023 | +204.22% | -4.67% | View data |
| 10 | 10 Spain | 3.11 | 2023 | +1140% | -9.02% | View data |
