The forecast for whole fresh black seabream production in capture fisheries in France indicates a consistent decline from 2024 to 2028. Starting at 1.78 thousand metric tons in 2024, production is expected to decrease year-on-year by approximately 6.18% in 2025, 6.59% in 2026, 6.41% in 2027, and 6.85% in 2028. In 2023, the production was at 1.89 thousand metric tons, marking the beginning of this downward trend. The compound annual growth rate (CAGR) for this five-year period is approximately -6.51%.
Future trends to watch for include potential regulatory changes in fisheries, shifts in consumer demand, and advancements in sustainable fishing practices that could impact production rates. Monitoring these factors will be crucial for adapting to changing market conditions and ensuring the stability of future seabream supplies.
