European Total Crustaceans Production in Capture Fisheries for Human Consumption by Country

In 2024, Norway leads European crustacean production with 52.58 thousand metric tons, followed by the UK with 25.54 and the Netherlands with 23.74. Over the past year, Norway saw a growth of 1.99%, while the Netherlands and Iceland experienced declines of -3.09% and -13.22% respectively. The UK had a modest increase of 0.95%, but countries like Italy and Germany faced significant reductions of -7.91% and -13.23%. Notably, micro-producers Slovenia and Cyprus showed substantial growth of 28.41% and 11.07% respectively. The five-year CAGR indicates varying trends, with key players generally experiencing minimal growth or slight declines.

Future trends to monitor include:

  • Sustainability initiatives impacting capture fisheries.
  • Climate change effects on stock availability.
  • Technological advancements in fishing techniques.
  • Shifting consumer demands towards sustainable and ethically sourced products.

Top countries in Total Crustaceans Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 Norway 52,580 2023 +2.95% +1.99% View data
2 2 United Kingdom 25,540 2023 -0.65% +0.95% View data
3 3 Netherlands 23,740 2023 +30.1% -3.09% View data
4 4 Italy 15,580 2023 +2.29% -7.91% View data
5 5 Spain 14,450 2023 -3.06% +0.17% View data
6 6 France 13,220 2023 -1.01% -1.83% View data
7 7 Iceland 8,980 2023 -21.85% -13.22% View data
8 8 Denmark 8,930 2023 -0.26% -2.78% View data
9 9 Germany 7,120 2023 -12.8% -13.23% View data
10 10 Greece 6,370 2022 -0.33% View data

Top Countries about Wild Fisheries