Forecast: Sold Production of Processed and Preserved Poultry Meat in Italy

Processed and preserved poultry meat production in Italy has shown significant fluctuations from 2013 to 2023, with values varying between 1.2093 and 1.5041 billion kilograms. As of 2023, production stood at 1.4483 billion kilograms. Year-on-year variations reflect the industry's volatility, such as notable declines in 2017 and steady gains in recent years, with a slight 0.97% increase in 2023. The CAGR from 2018 to 2023 was 3.45%, indicating moderate growth. Projected data shows continued growth, forecasting a 5-year CAGR of 0.72% and an overall increase to 1.5157 billion kilograms by 2028.

Future trends to watch include increased demand for processed and preserved poultry meat driven by consumer preferences for convenient and protein-rich foods. Market players should monitor potential supply chain disruptions, regulatory changes, and shifts in consumer behavior toward more sustainable and health-oriented products.