In 2023, Italy led European whole frozen shrimp and prawn production in capture fisheries for human consumption, valued at 32.38 thousand Euros per metric ton. Portugal followed with 18.22, and Spain with 12.94. Netherlands, France, and the United Kingdom reported lower values, with the UK showing a significant decline of 17.53%. Germany saw a slight increase. Over the past five years, Italy, Portugal, and Spain showed steady growth, with Italy maintaining a lead.
Future trends to watch include the impact of environmental regulations on catch volumes and advances in technology that could enhance capture efficiency and traceability, potentially influencing market dynamics and profitability.
Top countries in Whole Frozen Shrimps and Prawns Production in Capture Fisheries for Human Consumption by Country
| # | 7 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 32,380 | 2023 | +1.24% | +7.42% | View data |
| 2 | 2 Portugal | 18,220 | 2023 | +9.27% | +8.72% | View data |
| 3 | 3 Spain | 12,940 | 2023 | +17.91% | +4.26% | View data |
| 4 | 4 Netherlands | 8,060 | 2023 | +35.46% | View data | |
| 5 | 5 France | 5,810 | 2022 | View data | ||
| 6 | 6 United Kingdom | 4,330 | 2023 | -8.63% | -17.53% | View data |
| 7 | 7 Germany | 4,010 | 2023 | +3.71% | +3.47% | View data |
