European Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, European gutted frozen seafood production in capture fisheries for human consumption showed noticeable variance among countries. Sweden led with a value of 11.33 thousand euros per metric ton, closely followed by the Netherlands at 10.43. Norway, France, and the United Kingdom had moderate values, while Spain, Portugal, and Germany reported lower figures. Year-on-year changes were significant, with the Netherlands experiencing an 83.03% increase and Sweden a 25.61% rise. Conversely, France experienced a 23% decline, and both Portugal and Germany saw reductions in value.

Future trends to watch in European gutted frozen seafood production include potential changes in demand driven by sustainable sourcing and environmental considerations. Additionally, economic factors such as currency fluctuations and trade agreements may significantly impact production and pricing. Technological advancements in fishing and processing could further influence efficiency and value across the region.

Top countries in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

# 8 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Sweden 11,330 2023 +26.09% +25.61% View data
2 2 Netherlands 10,430 2023 +14.37% +83.03% View data
3 3 Norway 4,330 2023 +3.38% +6.17% View data
4 4 France 3,820 2023 -7.3% -23% View data
5 5 United Kingdom 2,950 2023 -0.12% -5.47% View data
6 6 Spain 2,770 2023 +7.1% +4.3% View data
7 7 Portugal 2,530 2023 +10.08% -12.98% View data
8 8 Germany 1,980 2023 +97.87% -5.08% View data

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