The shelled groundnuts and nuts market in France has shown a modest upward trend over the last decade. From 2012 to 2022, the value per capita increased from 12.69 to 16.13 percent Euros. Year-on-year variations indicate a more significant spike in recent years, particularly during 2020 with a 9.87% rise, likely influenced by pandemic-related consumption changes.
The last two years, 2021 and 2022, show a relatively stable market with slight variations of -0.13% and 1.38% respectively. The compound annual growth rate (CAGR) over the last five years stands at approximately 0.61%, suggesting steady but slow growth.
Future trends to watch for include potential shifts in consumer preferences towards healthier snacks, which might further drive the demand. Innovations in product offerings and increased focus on sustainability practices are also anticipated to shape the market dynamics moving forward.
