The European fresh black seabream production in 2023 predominantly came from France, leading with 1.61 thousand metric tons, despite seeing a 9.18% decline year-on-year. Spain followed with 0.26057 thousand metric tons and experienced a 9.52% decrease. Portugal and the Netherlands, however, witnessed growth rates of 2.51% and 6.27%, respectively. Other countries such as Greece and Italy saw declines of 5.27% and 8.73%. The production in Malta and Cyprus remained minor, each under 0.001 thousand metric tons, showing minimal change from the previous year.
Future trends to observe include potential growth in production volumes for countries like Portugal and the Netherlands. Watching technological advancements, ecological impacts, and regulatory developments could further influence these trends. Sustainable fishing practices and climate impact assessments will likely shape the future of European black seabream production.
Top countries in Fresh Black Seabream Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 1,610 | 2023 | -13.17% | -9.18% | View data |
| 2 | 2 Spain | 260.57 | 2023 | -2.97% | -9.52% | View data |
| 3 | 3 Portugal | 147.82 | 2023 | +33.41% | +2.51% | View data |
| 4 | 4 Netherlands | 127.07 | 2023 | +24.09% | +6.27% | View data |
| 5 | 5 Greece | 106.23 | 2023 | +11.02% | -5.27% | View data |
| 6 | 6 Italy | 66.3 | 2023 | -13.56% | -8.73% | View data |
| 7 | 7 Croatia | 7.51 | 2023 | -10.59% | +4.95% | View data |
| 8 | 8 Belgium | 6.2 | 2023 | -3.13% | -12.8% | View data |
| 9 | 9 Malta | 0.36 | 2023 | -59.45% | -4.42% | View data |
| 10 | 10 Cyprus | 0.23 | 2023 | -51.04% | -0.63% | View data |
