The number of employees in the prepared meals sector in the Netherlands is projected to decline gradually from 2024 to 2028. Starting at 3.6 thousand employees in 2024, the sector is forecasted to experience a slight decrease each year, reaching 3.42 thousand employees by 2028. Examining the year-on-year percentage variations, there is a noticeable but steady decline averaging around 0.5% per year.
In 2023, the actual number of employees stood at 3.65 thousand. This shows a continuation of the downward trend observed in the past. The Compound Annual Growth Rate (CAGR) over the last five years reflects an average annual reduction in the workforce within this sector.
Future trends to watch for include technological advancements leading to automation, shifts in consumer preference towards healthy and sustainable options, and potential regulatory changes affecting the industry. These factors could significantly influence employment levels and industry dynamics in the coming years.