The number of self-employed persons in the food, beverages, and tobacco sector in Italy is forecasted to decline steadily from 72,000 in 2024 to 69,000 by 2028. This represents a compound annual growth rate (CAGR) of -1.05% over five years. Year-on-year, there is a consistent decrease, with a 1.39% drop projected from 2024 to 2025 and again from 2027 to 2028, while 2026 and 2027 hold steady.

Future trends to watch for:

Automation and technological advancements may further impact self-employment in food-related sectors.
Changing consumer preferences towards healthier options could reshape market demands.
Regulatory pressures and economic conditions might influence market entry and sustainability.