The 2023 data shows a significant disparity in turnover per employee across European countries in the meat and poultry sector, with the Netherlands leading at €450.7 thousand, followed by Italy and Norway. Eastern European countries like Lithuania and Latvia exhibit lower turnovers, below €100 thousand. There has been minimal year-on-year variation recently, reflecting stability in the market following fluctuations over the last five years.
Looking ahead, a shift towards sustainable and quality sourcing may drive turnovers upward in Western Europe. Eastern Europe could see modest growth through investments in technology and training to enhance productivity. Monitoring labor market dynamics and regulatory changes will be crucial in understanding future trends.
Top countries in Meat and Poultry Meat Products Turnover Per Employee by Country
| # | 10 Countries | Thousand Euros | Last Year | |
|---|---|---|---|---|
| 1 | 1 Netherlands | 450.7 | 2023 | View data |
| 2 | 2 Italy | 375.1 | 2023 | View data |
| 3 | 3 Norway | 367.7 | 2023 | View data |
| 4 | 4 Belgium | 338.8 | 2023 | View data |
| 5 | 5 Finland | 244.6 | 2023 | View data |
| 6 | 6 Iceland | 243.4 | 2023 | View data |
| 7 | 7 Spain | 242.7 | 2023 | View data |
| 8 | 8 Austria | 229.5 | 2023 | View data |
| 9 | 9 France | 228 | 2023 | View data |
| 10 | 10 United Kingdom | 203.2 | 2023 | View data |
