In 2023, the gutted fresh sole fish production value in capture fisheries for human consumption in France was stable. Forecasted data from 2024 to 2028 show a slight year-on-year increase, with values rising modestly from €36.275 million in 2024 to €36.451 million in 2028. The average annual growth rate over this five-year period indicates a consistent, albeit slow, upward trend in production value.
Future trends to watch for include potential shifts in demand due to changing consumer preferences and sustainability concerns, as well as the impact of regulatory changes that could affect catch limits and market dynamics in the fishing industry.
