European Fresh Carp Production in Capture Fisheries for Human Consumption by Country

In 2023, France led European fresh carp production in capture fisheries for human consumption, recording 21 metric tons, followed by Poland at 0.2 metric tons. Year-on-year, France showed significant growth with a 25.3% increase, while Poland experienced a decline of 5.87%. Estonia also posted a noteworthy increase at 18.18%. Germany and Latvia demonstrated moderate growth rates, with increases of 4.28% and 11.63% respectively. The Netherlands saw a slight decrease of 5.68% in production. The compound annual growth rate (CAGR) over the past five years provides a nuanced understanding of these emerging trends across these nations.

Future trends to watch include potential market expansions as demand for sustainable and local food sources rises. France is likely to maintain its dominance, but emerging countries like Estonia and Latvia may report substantial gains if they continue to leverage technological advancements and adapt to eco-friendly practices. Monitoring policy changes in fisheries management across Europe will also be crucial in predicting shifts in production outputs by country. Poland needs to focus on reversing its downtrend to avoid losing market share.

Top countries in Fresh Carp Production in Capture Fisheries for Human Consumption by Country

# 6 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 France 21 2023 +15.38% +25.3% View data
2 2 Poland 0.2 2023 -69.44% -5.87% View data
3 3 Estonia 0.18 2023 +71.24% +18.18% View data
4 4 Germany 0.12 2023 -50.88% +4.28% View data
5 5 Netherlands 0.056 2023 +19.15% -5.68% View data
6 6 Latvia 0.052 2023 +36.84% +11.63% View data

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