The oil-cake of vegetable fats or oils market in Italy is showing a steady growth trend in per capita consumption. Beginning in 2024, per capita consumption is forecasted to gradually increase from 67.92 kg to 68.99 kg in 2028, reflecting a consistent upward trajectory. This growth demonstrates a compound annual growth rate (CAGR) that suggests an incremental yet stable rise in consumption over the five-year period in focus.
Future trends to watch for:
- Influence of plant-based diet trends on consumption volumes.
- Potential supply chain disruptions or innovations affecting availability.
- Regulatory changes impacting production and distribution practices.
