In 2023, the production of fresh sharks, rays, and chimaeras in capture fisheries for human consumption in Germany stood at a different value than what is projected from 2024 onwards. Forecasted figures show a slight year-on-year decrease from 2024 to 2028: -0.16% in 2025, -0.23% in 2026, -0.16% in 2027, and -0.24% in 2028. The compound annual growth rate (CAGR) over this five-year period suggests a steady decline averaging -0.27% annually.
Looking forward, several trends could impact these forecasts:
- Environmental and regulatory changes aimed at preserving marine biodiversity.
- Shifts in consumer preferences toward sustainable seafood options.
- Technological advancements in aquaculture and alternative proteins.
