In 2023, France led European alive fresh crustaceans production in capture fisheries with 6.34 thousand metric tons, showing a modest 1.17% year-on-year increase. Norway and the Netherlands experienced significant growth, increasing by 23.11% and 27.95%, respectively. Sweden maintained stable production, while Spain saw a decline of 6.47% in its production volume. Over the last five years, the compound annual growth rate highlights fluctuations influenced by environmental, economic, and policy shifts.
Looking ahead, key trends to monitor include the impact of climate change on marine ecosystems, regulatory policies influencing fishing practices, and evolving consumer preferences towards sustainable seafood sources across Europe.
Top countries in Alive Fresh Crustaceans Production in Capture Fisheries by Country
| # | 5 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 6,340 | 2023 | +3.84% | +1.17% | View data |
| 2 | 2 Norway | 3,130 | 2023 | +466.57% | +23.11% | View data |
| 3 | 3 Netherlands | 2,110 | 2023 | +16% | +27.95% | View data |
| 4 | 4 Sweden | 717.91 | 2023 | -15.59% | View data | |
| 5 | 5 Spain | 480.4 | 2023 | +11.84% | -6.47% | View data |
