The production value of fresh herrings and sardines in France for human consumption is forecasted to see a gradual upward trend from 2024 to 2028. Starting at 1.29 thousand euros per metric ton in 2024, the value is expected to rise to 1.39 by 2028. In 2023, the value stood at a slightly lower position, establishing a growth trajectory. Year-on-year growth rates depict a steady increase, indicating robust demand or potential pricing adjustments. The compound annual growth rate (CAGR) over this period suggests a moderate but consistent annual increase.
Future trends to watch for include potential impacts from environmental policy changes affecting fishing practices, market shifts in consumer preferences towards alternative proteins, and potential fluctuations in supply due to climate-related factors. These elements could influence overall production and pricing dynamics in the coming years.
