The forecasted yield for chicory and lettuce in Switzerland shows a steady decline from 2024 to 2028. The yield in 2023 stood at approximately 180.9 Thousand Hectograms Per Hectare. Annually, we see a year-on-year decrease of about 0.7% from 2024 onwards, with a slightly increasing decline as years progress. Over the last two years, variation is noticeable, with a negative CAGR indicating an average annual decrease in yield by approximately 0.7% over the forecasted period.
Future trends to watch include climate change impacts, such as alterations in precipitation patterns and temperature. Additionally, advancements in agricultural technology and potential shifts in farming practices could influence yields positively or negatively.