The production value of whole fresh squids, cuttlefishes, and octopuses for human consumption in Germany is forecasted to see a steady increase from 2024 to 2028, progressing from 3.14 to 3.3 thousand euros per metric ton. The annual growth rate reflects a modest rise, with year-on-year variations of approximately 1.27% by 2025, 1.26% by 2026, 1.24% by 2027, and 1.23% by 2028. These increases result in a compound annual growth rate (CAGR) of 1.25% over five years.
Future trends to monitor include potential changes in consumer preferences towards sustainable and ethically sourced seafood, innovations in aquaculture technology, and variations in global seafood market dynamics that could influence supply and prices. Additionally, policy shifts regarding fisheries regulations in Europe could impact production levels.
