The forecasted production of raw sugar equivalent in Argentina shows a gradual decline from 1.7 million metric tons in 2024 to 1.59 million metric tons in 2028. Year-on-year percentage variations are -1.76% (2024-2025), -1.2% (2025-2026), -1.82% (2026-2027), and -1.85% (2027-2028). The compounded annual growth rate (CAGR) over the next five years is approximately -1.4%.
Future trends to watch for include potential impacts of climate change, global sugar demand fluctuations, and domestic economic policies that may influence production efficiencies and resource allocation in the sugar sector.
