The US fresh vegetable import volume is projected to increase from 19.6 billion pounds in 2024 to 21.33 billion pounds in 2028, demonstrating steady growth. In 2023, imports stood at - billion pounds, marking a consistent annual increase: 2.3% from 2024 to 2025, 2.1% from 2025 to 2026, 2.1% from 2026 to 2027, and 2.0% from 2027 to 2028, leading to an approximate 2.1% CAGR across the 5-year forecast.
Future trends to watch:
- Increasing consumer preference for fresh produce and healthy eating.
- Impact of climate change on local and international produce supply.
- Influence of trade policies and tariffs on import volumes.
- Technological advances in agriculture affecting production and import patterns.
