In 2023, Finland led European whole fresh burbot production for human consumption with a value of 5.01 thousand euros per metric ton, followed by Germany and Sweden. The year-on-year variations showed that Finland experienced a slight increase, Germany and Sweden saw significant growth of over 3%, and Estonia had the highest increase at 3.83%. Poland was the only country to experience a decline. Over the past five years, the compound annual growth rate (CAGR) indicates a general positive trend with varying degrees of increments across countries.
Future trends to watch include potential technological advancements in fishing techniques and sustainability practices that could impact production efficiency and environmental impact. Market demand shifts influenced by consumer preferences and regulatory changes may also play a crucial role in shaping the burbot production landscape in Europe.
Top countries in Whole Fresh Burbot Production in Capture Fisheries for Human Consumption by Country
| # | 6 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Finland | 5,010 | 2023 | +1.33% | +0.29% | View data |
| 2 | 2 Germany | 3,970 | 2023 | +1.29% | +3.52% | View data |
| 3 | 3 Sweden | 2,890 | 2023 | +2.76% | +3.49% | View data |
| 4 | 4 Poland | 2,170 | 2023 | +1.87% | -1.06% | View data |
| 5 | 5 Estonia | 1,510 | 2023 | +7.22% | +3.83% | View data |
| 6 | 6 Latvia | 360 | 2022 | View data |
