In 2023, Japan imported approximately 37.7 million kilograms of frozen orange juice. Based on the forecasted values, a downward trend is evident, with the import volume expected to decline to 34.233 million kilograms by 2028. The year-on-year decline indicates a gradual, consistent decrease averaging around 1.5% annually. This consistent decline can be attributed to potential shifts in domestic consumption patterns, improvements in local juice production, or changes in trade agreements.
Future trends to watch for include:
- Emerging consumer preferences for fresh over frozen products.
- Impacts of Japan’s agricultural policies promoting self-sufficiency.
- Fluctuations in global supply and pricing of citrus goods.
