European Export of Whole, Rolled, Flaked or Ground Cereal Germs Share by Country (Kilograms)

In 2023, Spain was the leading exporter of cereal germs in Europe but witnessed a decline of 6.07%. Austria and Hungary showed positive growth, with Hungary experiencing a 10.31% increase in the year. Italy, the third-largest exporter, faced a significant drop of 14.25%, while the Netherlands also declined by 6.91%. Germany saw a decrease of 4.74%, maintaining a smaller share. Notably, Sweden's exports surged by 103.08%. Overall, there has been a mixed trend with several countries experiencing fluctuations in their export volumes.

Looking forward, future trends may include increased efforts from smaller exporters like Sweden, alongside potential market shifts due to evolving consumer demands and trade regulations in Europe. Sustainable agricultural practices and innovations in cereal production could further influence these dynamics.

Top countries in Export of Whole, Rolled, Flaked or Ground Cereal Germs Share by Country (Kilograms)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Spain 28.35 2023 -10.33% -6.07% View data
2 2 Austria 15.46 2023 +2.64% +2.32% View data
3 3 Italy 14.17 2023 +11.24% -14.25% View data
4 4 Hungary 11.86 2023 +5.33% +10.31% View data
5 5 Bulgaria 11.17 2023 +3.61% +2.69% View data
6 6 Netherlands 6.91 2023 -2.29% -6.91% View data
7 7 Slovakia 4.66 2023 +0.19% +0.035% View data
8 8 France 4.18 2023 +4.07% -0.28% View data
9 9 Germany 1.61 2023 -33.62% -4.74% View data
10 10 Romania 1.29 2023 -2.45% +3.94% View data

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