In 2023, the total variegated scallop production in capture fisheries for human consumption in Italy stood at an undisclosed baseline value. From 2024 to 2028, forecasted values illustrate a robust upward trend in production value, starting at approximately €4.76 million in 2024 and projecting to reach about €10.19 million by 2028. Year-on-year growth rates suggest increasing confidence, with values rising consistently.
Key future trends to monitor include:
- Impact of sustainable fishing practices on long-term production capacity.
- Potential influences from climate change on scallop habitats.
- Market demand shifts due to culinary trends and health awareness.
- Technological advancements in capture and processing methods.
