The forecasted production of filleted fresh Pollack for human consumption in the UK is set to grow steadily from 2024 to 2028. Starting at 2.81 thousand euros in 2024, the value is expected to rise to 3.3 thousand euros by 2028. With an initial year-on-year growth rate of roughly 4.6% between 2024 and 2025, consistent annual increases suggest a five-year CAGR of approximately 4.1% from 2024 to 2028.

Future trends to monitor include:

Potential shifts in consumer preferences towards sustainable and locally sourced seafood, impacting demand.
The effects of climate change on marine ecosystems and Pollack stock levels.
Regulatory changes in fishery management and international trade affecting UK exports.