In 2023, Poland held a leading position in European protein crops production, valued at 33.8 million Euros, showcasing a significant growth of 31.97% year-on-year. France and Germany followed, with production values of 13.27 and 7.48 million Euros respectively, reflecting steady increases. Other notable contributors include the United Kingdom, Italy, and Lithuania. Denmark and Sweden demonstrated strong year-on-year growth rates, while countries like Spain and Bulgaria experienced declines. Over the past five years, the sector displayed a consistent growth trajectory, driven by increasing demand and technological advancements.
Looking ahead to 2024 and beyond, important trends for European protein crops production include advancements in sustainable agriculture practices, growth in plant-based diets, and EU policies favoring local crop production. Additionally, climate change impacts and innovations in crop biotechnology are expected to be pivotal in shaping the future landscape of this sector.
Top countries in Protein Crops Production Share by Country (Million Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Poland | 33.8 | 2023 | +36.86% | +31.97% | View data |
| 2 | 2 France | 13.27 | 2023 | +4.98% | +11.36% | View data |
| 3 | 3 Germany | 7.48 | 2023 | +4.14% | +26.53% | View data |
| 4 | 4 United Kingdom | 6.52 | 2023 | +0.3% | +6.31% | View data |
| 5 | 5 Italy | 6.18 | 2023 | -0.44% | +0.17% | View data |
| 6 | 6 Lithuania | 6.16 | 2023 | +3.25% | +11.32% | View data |
| 7 | 7 Romania | 4.76 | 2023 | +4.27% | +2.96% | View data |
| 8 | 8 Denmark | 2.73 | 2023 | +0.15% | +31.12% | View data |
| 9 | 9 Sweden | 2.49 | 2023 | +1.73% | +27.4% | View data |
| 10 | 10 Spain | 2.36 | 2023 | -2.32% | -1.58% | View data |
