Global Export of Cocoa Butter, Fat, Oil Share by Country (US Dollars)

The global export landscape of cocoa butter, fat, and oil in 2023 was dominated by the Netherlands, Indonesia, and Germany, together accounting for over 50% of the market share. Noteworthy growth was seen in countries like Canada, Bulgaria, and Slovenia with substantial year-on-year increases, while Nigeria, the Philippines, and Chile experienced notable declines. Over the past 5 years, Denmark and Ukraine showed significant growth, highlighting their rising importance in the market.

Future trends to monitor include the potential effects of global economic changes on cocoa-producing nations, technological advancements in processing, and shifts toward sustainable and ethical sourcing practices, which could reshape market dynamics and influence export shares globally.

Top countries in Export of Cocoa Butter, Fat, Oil Share by Country (US Dollars)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Netherlands 29.93 2023 +2.13% +3% View data
2 2 Indonesia 16.79 2023 +4.01% +3.93% View data
3 3 Germany 10.14 2023 +3.72% +3.98% View data
4 4 France 8.68 2023 +1.97% +2.41% View data
5 5 Ivory Coast 7.87 2023 +2.39% +3.47% View data
6 6 Malaysia 6.63 2023 -0.35% +0.21% View data
7 7 Singapore 2.71 2023 +1.35% +2.18% View data
8 8 Brazil 2.49 2023 +0.76% +3.73% View data
9 9 United States 1.57 2023 +0.29% +0.83% View data
10 10 United Kingdom 1.42 2023 +2.44% +1.81% View data

Top Countries about Cocoa Processing