In 2023, the production of gutted fresh megrims for human consumption in France was recorded at 162.15 metric tons. The forecasted data from 2024 to 2028 indicate a steady upward trend, with production expected to reach 276.89 metric tons by 2028. The year-on-year growth rate between 2024 and 2025 is approximately 12.67%, between 2025 and 2026 it is 11.17%, between 2026 and 2027 it increases by 9.98%, and from 2027 to 2028 it further grows by 8.98%. The compound annual growth rate (CAGR) over this five-year period is approximately 11.83%.
Future trends to watch for include changes in consumer demand, potential impacts of environmental policies on capture fisheries, and advancements in sustainable fishing practices. Monitoring these factors will be essential to understanding the trajectory of megrim production in France.
