The forecasted cream market size volume per capita in China for 2024 is 0.14 kilograms, remaining constant until 2025. By 2026, the volume increases to 0.15 kilograms, maintaining this level through 2027. By 2028, per capita consumption rises to 0.16 kilograms. Comparing the 2023 value of 0.13 kilograms per capita to 2024's forecast, there is a year-on-year increase of approximately 7.69%. The CAGR over the five-year forecast period (2024-2028) shows an average annual growth of 3.6%.
Future trends to watch for include increasing health-consciousness among Chinese consumers, leading to a potential rise in demand for low-fat cream products. Additionally, growing urbanization and increased Western influence may further drive cream consumption. Monitoring changes in dietary habits and economic factors will be essential to predict more precise market dynamics.
